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Eater
17h
In New York, Steakhouses Are Diversifying Menus to Stay Relevant
Take Daniel Boulud’s newly open French-leaning steakhouse in Flatiron, La Tête d’Or. Named for a landmark in Boulud’s ...
Eater
21h
A Sadelle’s Founder, Melissa Weller, Is Opening a Bakery
An unusual pairing is headed to Noho in the spring, with Sadelle’s co-founder baker Melissa Weller joining the Thai team ...
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